Victoria Bouloubasis is an award-winning journalist, food writer and Emmy-nominated documentary filmmaker. Since 2008, her work has aimed to dispel myths about the global South — its people and places — against the backdrop of complex social, political and personal histories. She reports at the intersection of food, labor, the environment and im/migration in the U.S. South and Latin America, and often in rural regions.
Freelance contributors are essential to the quality and success of In These Times and independent media, and this agreement is one way to demonstrate their value to our publication and our commitment to transparency.
For more information about the National Writers Union, visit nwu.org.
Read the full agreement, which reaffirms a floor for the rates of our freelance editorial content, as well as our current rates (which are higher) and submissions guidelines below.